F&B: Waiter, cashier in Micros Simphony

How to use Micros Simphony POS to deliver flawless service to your guests?

10 Lessons
20 minutes
Beginner
English
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Instructor

Hosdu Hospitality Education
Receptionist

Empowering your hospitality business with the innovative Hospitality Training Framework, Best Online Hospitality Training, Virtual Reality training sessions and Powerful Learning Management System<...

Empowering your hospitality business with the innovative Hospitality Training Framework, Best Online Hospitality Training, Virtual Reality training sessions and Powerful Learning Management System

Curriculum for this course

Introduction
1 minutes
Hardware introduction
2 minutes
Workstation front page - Functions
3 minutes
Sign-in page
1 minutes
Input the guests order
3 minutes
Void the guest's order
1 minutes
Payment Process
1 minutes
Split Payment
2 minutes
Merge Payment
1 minutes
Test your knowledge!
0 sec

Description


Are you ready to boost your cashier skills and impress your guests with seamless service? In this course, we will introduce you to the world of point of sales systems and show you how to use Micros Simphony to its full potential. Whether you're a member of the F&B staff, a cashier, or a supervisor, mastering this system is essential for maximizing revenue and enhancing guest satisfaction.

What you will learn

Use of Micros Simphony POS
Providing flawless service